United Restaurant Group is a premier restaurant management company formed in 1993. United Restaurant Group owns and operates casual dining restaurants along the Atlantic Coast.
United Restaurant Group owns and operates thirty T.G.I. Friday's® casual dining restaurants in 5 states from Delaware to South Carolina.
United Restaurant Group proudly employs over 2,200 Team Members in it’s 30 locations. Employees are offered on-job training, flexible schedules and attractive benefits.
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